Prepare Two baking sheets by spraying with non-stick cooking spray. Top with 2½ graham cracker sheets, breaking crackers as needed to fit into pan. Preheat oven to 220˚C or 200˚C fan-forced. – that I think rivals Starbucks. First up is a hot drink – Hot Pumpkin Spice Latte – that I think rivals Starbucks. Pumpkin Recipes from Weight Watchers If you aren’t a member of Weight Watchers I can’t recommend it enough! Allow the muffins to cool in the tins for 3 to 5 minutes. Store leftovers in an airtight container in the fridge for up to 4 days. Spread it on toast, biscuits, pancakes, or waffles! Easy Pumpkin Cream Cheese Dip made with light cream cheese, canned pumpkin, brown sugar, maple syrup, and cinnamon tastes just pumpkin pie filling without the baking or guilt. Sifting helps incorporate the dry ingredients into the recipe Now that cooler weather is here, we can enjoy pumpkin flavored everything, right? And of course I love this pumpkin dip. I should tell my stepmom about this, because she also had huge success with Weight Watchers. They are moist, light and delicately spiced with a drizzle of sweet icing glaze topping them off perfectly! Sift flour, sugar, salt and nutmeg into a large bowl. That isn't too bad for comfort food like pumpkin bread. Mini chocolate chips make these cookies special. Oh yes I love cream cheese too! Spread half of pumpkin mixture over graham cracker layer in pan. Pumpkin Spice Cream Cheese I love October – the weather cools, the leaves change color, and there’s pumpkin everywhere (oh and it’s my birthday month). Using fingertips, rub in spread until mixture resembles breadcrumbs. Be sure to include the apple cider vinegar and salt, which brighten and enhance all the flavors. Cut one corner off … Spoon pumpkin mixture over crust and smooth into an even layer; bake until center sets and a knife inserted in center of bars comes out clean, about 35 minutes. Each sweet and tasty scone is 7 SmartPoints on Weight Watchers Freestyle / Flex plan. This Zero Point Pumpkin Butter is a keeper! In a separate bowl, beat egg whites until stiff peaks form. A drizzle of maple syrup pairs perfectly with the sweet squash, and pumpkin pie spice blend gives you the essence of multiple spices in one handy ingredient. Even if you aren’t interested in following the plan, they offer so many amazing recipes on their site. Spread 1½ cups whipped topping into bottom of lined pan. Enjoy your favorite autumn flavors any time of year with this luscious combo. Convenient canned pumpkin is whisked together with powdered almond butter, which gives the spread creamy richness without overpowering the taste. I even enjoy October mornings with a cup of pumpkin spiced latte! baking powder. Combine pumpkin, sugar, oil, and egg in a medium bowl and stir with a whisk until well blended. Convenient canned pumpkin is whisked together with powdered almond butter, which gives the spread creamy richness without overpowering the taste. You … Add some fall flavors to your breakfast with this recipe. Join now & get access to 8,000+ healthy, delicious recipes. Weight Watchers Pumpkin Dip Recipe An easy Fall dessert with pumpkin, fat free vanilla instant pudding mix, pumpkin pie spice, and fat free cool whip. It’s a favorite appetizer or dessert to bring to Halloween parties because the kids (and adults) love it! Toss together the pumpkin seeds, Worcestershire sauce, and liquid smoke in a large bowl. Preheat the oven to 325°F. I can revoke my See how the #1 weight loss program can help you lose weight and create healthy habits. When fall rolls around we want all the pumpkin recipes, right?! Stir with a whisk until well blended. It takes just minutes to make Arrange 2½ graham cracker sheets over whipped topping, breaking crackers as needed to fit into pan. When you cut this loaf into 9 one inch slices then each slice is 4 points for all 3 myWW Plans. In a medium bowl, stir together ½ cup whipped topping, pumpkin, sugar, and 1 tsp pumpkin pie spice. Weight Watchers Pumpkin Butter Recipe Pumpkin puree, apple juice, ginger, cloves, cinnamon, nutmeg, and sugar. Mix all remaining ingredients with an electric mixer EXCEPT egg whites and cinnamon. In a separate bowl combine kodiak pancake mix, pumpkin spice, cinnamon. This spread recipe is made of canned pumpkin, whipped cream cheese and chopped pecans. Bake for 10 minutes. Lightly spray a baking tray with oil and dust with a little plain flour. Dip zero point fruit or low Smart Point cookies for a tasty, low Smart Point dessert! Dip fruit, vanilla wafers, or graham crackers! Not only do you get to check out these fluffy and delicious pumpkin muffins, I’m also including recipes for my Weight Watchers Pumpkin Fluff, Weight Watchers Pumpkin Spice Latte, White Chocolate Pumpkin Pie Cups, Weight Watchers Pumpkin Pancake Recipe, Weight Watchers Pumpkin … I'm shocked that Weight Watchers allows this much sugar. I would like to receive the WW newsletter and be informed about offers and events via e-mail. ½ cup pumpkin puree 1 egg, beaten How to make Weight Watchers Pumpkin Pancakes: Step 1. A drizzle of maple syrup pairs perfectly with the sweet squash, and pumpkin pie spice blend gives you the essence of multiple spices in one handy ingredient. Well today, you won’t be disappointed. Combine all ingredients in a large bowl. light Sticking to Weight Watcher's doesn't get easier than these super satisfying delicious 0 point foods. This Weight Watchers Pumpkin Bread makes a 9-inch loaf. Spread half of pumpkin mixture over graham cracker layer in pan. Spread remaining pumpkin mixture over graham crackers. Stir well. It’s also so easy to make, no cooking required! Serve as a dip with apple or pear slices, pretzel sticks, or biscotti; slather it over toast, waffles, or pizzelles; or swirl it into oatmeal or Greek yogurt. Convenient canned pumpkin is whisked together with powdered almond butter, which gives the spread creamy richness without overpowering the taste. Step 2. Seal bag making sure all the air is released. These muffins can be enjoyed warm or at room temperature. I love adding it to my overnight oats, yogurt and hot oatmeal! Place donut batter into a ziplock bag. Preheat oven to 350 degrees. Pour pumpkin mixture into a pie plate or individual ramekins and spread evenly. Apr 30, 2020 - This creamy, smooth Pumpkin Fluff is the perfect Weight Watchers dessert. Mix until well combined. Pumpkin Pie Dip This pumpkin pie dip recipe is and oldie but goodie! Mix until smooth. STEP ONE: DRY INGREDIENTS Author: thepounddropper.comPREP TIME10 minutesCOOK TIME18 minutesADDITIONAL TIME5 minutesTOTAL TIME33 minutes, These Easy Rolo Pretzel Turtles are the perfect blend of salty and sweet! Fill the prepared muffin tins with a little over half full of pumpkin batter. Spoon about 1 Tbsp of cream cheese mixture on top of the pumpkin batter. Using a hand mixer, beat together the cream cheese and sugar sweetener. The overall point value would be the same if you used King Arthur Gluten Free Baking Mix, Krusteaz Protein Pancake Mix Buttermilk or the Kodiak Cakes buttermilk flapjack pancake mix. Combine the remaining ingredients in a small bowl. Weight Watchers Pumpkin Cookies are wonderful for fall and only 3 points per cookie on all 3 myWW plans. Sprinkle the spice mixture over the pumpkin seeds and stir vigorously with a wooden spoon until evenly coated. The whole recipe makes just under 6 cups of Pumpkin Fluff so each serving is a scant half cup. These Skinny Pumpkin Cream Cheese Muffins are a classic pumpkin spice muffin filled with a light cream cheese swirl. In a large mixing bowl, add oats, flour, salt, pumpkin pie spice, cinnamon, ginger, nutmeg, and baking powder. I’m telling you-these Skinny Pumpkin Cream Cheese Muffins will be on repeat! Line a full size muffin tin with 12 liners or spray muffin tin with non stick cooking spray. Sweet and creamy Pumpkin Fluff Dip made with pumpkin puree, vanilla pudding, warm spices, and whipped topping. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Add vanilla extract, cinnamon, brown sugar and pumpkin; blend until smooth. Mix together, then evenly spread over the pumpkin pie at the end of the 10 minutes. An easy Fall Recipe that’s great for … Add the egg yolk, and vanilla extract. 1 cup canned pumpkin puree 2 large eggs or 4 large egg whites 1 Tbsp vanilla extract 1/4 cup water 1 1/2 tsp pumpkin spice 1 tsp cinnamon 1/3 cup zero point white granulated sugar substitute 1 tsp baking powder 3 oz. I would like to receive the WW newsletter and be informed about offers and events via e-mail. Remove from oven and let cool. In a medium bowl, stir together ½ cup whipped topping, pumpkin, sugar, and 1 tsp pumpkin pie spice. Gently stir in milk (see tip) and cooled pumpkin until just combined. Start your wellness journey today WW is the #1 Doctor Recommended Weight Loss Program† †Based on a 2019 survey by Kantar Health of 500 doctors who recommend weight loss programs to patients. Transfer to a wire rack to cool to room temperature. Today I have 2 healthy Fall Pumpkin Drink Recipes to enjoy on Weight Watchers. Line a large baking sheet with parchment paper. In a large bowl add the flour, sugar, baking powder, cinnamon, and nutmeg, whisk to combine. Use a toothpick or butter knife to swirl into the batter. Get 8,000+ recipes for healthy living to help you lose weight and build healthy habits. A light and fluffy dessert the whole family will love! How to Make Weight Watchers Freestyle 0 Point Recipe for Creamy Dreamy Hummus: Before beginning, drain and rinse the chickpeas in ice water using a colander. It is one of my all time favorite ingredients. When cool, cover and refrigerate overnight. In a medium bowl add the Pumpkin Spiced Scones | Weight Watchers These Pumpkin Spiced Scones are a third of the Points value of the ones sold in Starbucks at this time of the year! Weight Watchers is reimagined. Spray two (6 cavities) DONUT PANS with nonstick cooking spray. While the pie bakes put all of the ingredients for the crisp together in a mixing bowl. The WW Logo, Weight Watchers, myWW+, SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. I can revoke my consent at any time through the unsubscribe link in the email or message. Let the muffins completely cool before serving, otherwise they tend to stick to the muffin liners. This Weight Watchers Zero Point Crustless Pumpkin Pie recipe is perfect for fall-it’s so good you won’t regret making this for your next family gathering! Plus you can make it with things you An easy Holiday treat-with, This Weight Watchers Gingerbread Cheesecake is hands down the BEST alternative cheesecake-It’s low in smart-points, but high in protein, and makes for a delicious guilt free, Prep Time10 mins Cook Time2 mins Total Time12 mins  Yield: 8 servings (approximately 1 cup per serving, points per serving for blue and purple is 3, points per, Gren:3 Blue:2 Purple: 2SmartPoints® value per serving Total Time50 min Prep15 min Cook15 min Serves12 DifficultyEasy These orange madeleines are little, beautiful, elegant French butter, yield: 4 PEOPLE prep time: 15 MINUTES cook time: 50 MINUTES total time: 1 HOUR 5 MINUTES This creamy Chicken, Leek and Mushroom Pie is 4 SmartPoints for a generous helping if you, Freestyleinkitchen.com 2019 All Rights Reserved, Weight Watchers Gingerbread Cheesecake -WW, CHICKEN LEEK & MUSHROOM PIE | WEIGHT WATCHERS, 1 and 1/2 cup Kodiak Cakes buttermilk flapjack pancake mix  or Krusteaz Protein Pancake Mix, Buttermilk or King Arthur Gluten Free Baking Mix, 1/3 cup zero point white granulated sugar substitute, 2 Tbsp zero point granulated white sugar sweetener ( I use Lakanto classic or baking sweetener). This delicious light and creamy Pumpkin Fluff is just 2 Smart Points per serving on Weight Watchers Freestyle Plan, myWW Blue Plan, myWW Purple plan & myWW Green plan. Shake well and lay them out on paper towels. At just 2 Smart Points per half cup on WW freestyle plan and the myWW plans, it's a dessert you will make again and again Best to eat on a bagel, fruit slices, muffins and more. Spoon egg whites on top of pumpkin mixture evenly. This easy Pumpkin Fluff Dip is the perfect Thanksgiving party appetizer! Please check out my Bloghttp://www.theprettyyouproject.blogspot.comMy Facebook Page:https://www.facebook.com/pages/Weight-Watcher-Girl/ Once it is smooth add it to a pie dish that has been sprayed with no-stick cooking spray. , SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Gradually add dry ingredients to the bowl with wet ingredients. 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