Made with whole wheat flour and topped with a healthy peach crumble, these healthy baked donuts will become an instant favorite! Preheat the oven to 350ºF. This allows the Christmas donuts to rise and cook through without overcooking on the outside first. Please use 100% pure pumpkin puree. In a large bowl, combine the dry ingredients (flour through salt). Whisk together the whole wheat flour, ground cinnamon, nutmeg, salt, and baking powder. I love using whole wheat flour in baked good for the extra nutrition and fiber. Pour the wet ingredients over the dry ingredients and stir until just combined. Jun 10, 2016 - Whole wheat cinnamon sugar baked donuts have a soft, tender inside and a crunchy sugary crust! Healthy Whole Wheat Christmas Donuts. They're a little different from their fried counterparts, but cake-style donuts do well in the oven, and hey, you won't have to deep fry. Whole Wheat Baked Donuts (3 Ways) February 10, 2019. Spray donut pan with non-stick cooking spray. Preheat oven to 350. Donuts. These donuts are a perfect treat for all. The recipe needs only one bowl and less than 25 minutes. You could skip it and simply use entirely all-purpose flour if you don’t regularly keep whole wheat flour on hand. This does not change your price of purchasing, it just helps … Baked Apple Cider Donuts are 100% whole wheat and delicately spiced. You can leave the icing and/or chocolate chips out, if you’d like to reduce the sugar. But the recipe does feature a blend of wholesome ingredients including white whole wheat flour and coconut oil.. Related: Wholesome Baked Cinnamon Apple Donuts Coconut Butter Makes The Best Glaze They are easy to make and with freshly-milled whole wheat flour, they have a unique, nutty flavor. Whole wheat flour. Stir until combined. This healthy donut recipe starts with white whole wheat flour (like this!) Because do we really need an entire blog post devoted to explaining why we need to make donuts? This holiday donut recipe is a much healthier version than traditional cake donuts. Preheat oven to 350°F. Because today is a special day, I thought I’d share a special recipe – one for yummy buttermilk donuts. Flour: A combination of all-purpose flour and whole wheat flour is used for the donut. Baked donuts should be placed in a preheated oven at 350 degrees for about 14-15 minutes. Pour batter into … Side Note: My husband’s coworkers were not very happy with me that I only sent in 11 donuts (I had to try one). Pumpkin puree. Vanilla Greek yogurt would work fine as well, for a stronger vanilla flavor. Breakfast fun for everyone! These whole wheat baked mini chocolate coconut donuts are packed with chocolate and coconut flavour and make the perfect healthier treat. Whole wheat chocolate baked donuts have double the chocolate and none of the guilt! Plus, blueberries are full of antioxidants in this healthy baked donut recipe. In a medium bowl, add the flour, baking powder, baking soda, cinnamon and salt. Made with whole wheat flour and organic cane sugar, and fried in coconut oil (or lard), these donuts are a healthier alternative to modern cake donuts. No Yeast Whole Wheat Donuts | eggless, baked doughnuts recipe – learn how to make homemade donuts from scratch without yeast. These easy baked apple cider donuts are quick to make and quick to disappear. In another bowl, combine the remaining ingredients through apple. They are not fried, but oh so tasty, even more than traditional donuts. About These Donuts. Jul 17, 2018 - Baked Whole Wheat donuts with a rich chocolate glaze, Greek Yogurt and your favorite donut toppings! You can use a mini donut pan but a mini muffin pan works well too.. Soft and pillowy and sprinkled with crunchy cinnamon sugar, you will love these perfect bites of baked apple donuts. Preheat oven to 325°F. These homemade whole wheat baked donuts are very healthy. It has a milder flavor and yet the same nutritional value as whole wheat. These donuts are a sweet treat for sure. 100% Whole Wheat Baked Donuts with Cinnamon-Sugar Topping. In another bowl, whisk … Spices: Nutmeg and salt are the only necessary spices. This past Saturday, the middle child celebrated his birthday. Who knew there could be a healthy version that is tastier than its fried counterpart. and plenty of spices: cinnamon (this is my current obsession! You can also use white whole wheat flour! With the whole wheat flour, we’re adding extra protein and fiber. Leavening: Both baking powder and baking soda help the donuts rise during baking. Prep Time 20 minutes Cook Time 10 minutes In a bowl, whisk eggs, milk, sugar, vanilla, oil, nutmeg and cinnamon. Ingredients. You'll need nonstick donut pans. According to King Arthur himself, “White whole wheat is a type of wheat — just like Granny Smith is a type of apple. White Whole Wheat flour creates a naturally sweeter flavor and is the perfect substitute to all-purpose flour in any recipe. Instructions. Only a little is used to help give the donuts structure. whole wheat flour: I used white whole wheat flour. What temperature do you cook donuts? All the basic suspects in pumpkin and pumpkin spice recipes! Instructions. Perfect for those days when you have a chocolate craving and … They are so good you’ll never realize these are actually whole wheat donuts! Frog Prince and I don’t make donuts all that often, so this is an extra special treat. Instructions. I have used 2% and 5% milk fat at different times. Healthy and homemade Baked Chocolate Donuts made with whole wheat flour and greek yogurt, and topped with a rich chocolate glaze. This recipe makes 14 full-size donuts or 12 full-size donuts and 12 minis. As an Amazon Affiliate, I may earn from qualifying purchases. It’s 100% whole wheat; not a mixture of white and wheat flours, and certainly not bleached.” These Cinnamon Apple Donuts are the best homemade donuts you’ll ever eat! Usually doughnuts are prepared from maida (all purpose flour), have yeast added and are fried. greek yogurt: I used plain Greek yogurt in these whole wheat baked donuts. Spray donut pan with cooking oil. White Whole Wheat {baked} Buttermilk Donuts Happy Leap Day! Add flour, baking powder and baking soda. Weelicious: 140 Fast, Fresh, and Easy Recipes. This article includes a recipe for making a glaze to dip the donuts in. In a bowl, combine the whole wheat flour, all purpose flour, sugar, baking powder, and cinnamon. ), ginger, nutmeg, and cloves. They're tender on the inside and coated in crunchy cinnamon sugar on the outside for a tasty fall breakfast treat! Donuts. ; In a large bowl, whisk together flour, sugars, baking powder, cinnamon, nutmeg, cardamom, and salt.Stir in milk, pumpkin, eggs, butter, and extracts until just combined. Preheat the oven to 350 degrees F. Spray a doughnut pan with cooking spray or line a 24 cup mini muffin tin with liners. Yes, I could leave this entire blog post with just that word. 😉 Whole Wheat Chocolate Baked Donuts adapted from Eat Good 4 Life. Not pumpkin pie filling! 2 eggs; 1 cup milk (I used 1%) 2 tablespoons olive oil; 2 cups whole wheat pastry flour Remember… White whole wheat flour is not a blend of all-purpose and whole wheat flours. Baked mini-donuts are made with white whole wheat flour or unbleached flour and yogurt for increased protein and flavor. In another medium bowl, whisk together apple cider, apple sauce, sugar, yogurt, oil and egg until combined. Baked Whole-Wheat Raspberry Doughnuts. You won't taste the whole wheat flour. Make them today! 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